Beans are a key food at the dietary level, boasting high nutritional value and constituting the most directly consumed legume ...
Rice plants are a big source of methane, an extremely potent greenhouse gas. Scientists just developed a strain that cuts ...
A UCO team has applied the genome editing technique, which garnered a Nobel Prize in Chemistry in 2020, to unravel the ...
By Samuel SAM The Songotra T, a genetically modified variety of cowpea, is gaining popularity among smallholder farmers in Northern Ghana due to its ability to resist the destructive insect, Maruca ...
"These findings not only enhance our understanding of the plant-parasite interaction but also open up new avenues for developing innovative strategies." Scientists battle pest capable of wiping out ...
In a shift away from GMOS, aka genetically modified organisms, important research is continuing in gene editing, sometimes ...
The field of plant biotechnology is undergoing a profound transformation. The rise of generative artificial intelligence (AI) ...
The research got the thrust after the Department of Biotechnology (DBT), Ministry of Science and Technology and Indian Space ...
Researchers say study highlights the importance of rice breeding and cultivation measures in the mitigation of global warming.
Google’s X "moonshot factory" this week announced its latest graduate. Heritable Agriculture is a data- and machine ...
Using traditional crossbreeding, researchers have created a new strain of rice that produces much less methane, a potent ...
Australia’s largest recycling plant was set to be built next to a crucial medical facility – and the potential impacts were ...