Feeling the heat from spicy peppers? Baking soda can save the day. Here's how it to make handling the peppers easier.

"Aim for 20 to 30 grams [of protein] per meal," Cohn says. "Think of protein as your VIP nutrient. Spreading it throughout ...

While the classic recipe can be made with just corned beef, potatoes, and onions, there are plenty of creative ingredients ...

Jon Mast’s Buck Shot Chili gets a stir at the Suncoast Builder’s Association’s third annual Chili Cool-off Feb. 13. Amber ...

In the end, Los Potrillos isn’t just a restaurant – it’s a Santa Fe institution, a flavor-packed time machine, and a ...

Imagine a place where Elvis is king, milkshakes reign supreme, and the building itself is pinker than a flamingo’s blush. Welcome to the Pink Cadillac Diner in Natural Bridge, Virginia – a retro ...

From Grilled Cheeseburger to Tapatío, we tasted 13 Doritos flavors and crowned a winner. Is it your favorite, too?

This historic city center perched alongside the shoreline of the Caloosahatchee River is one of Florida’s most exciting and ...

Someone else wrote: "The eternal search for a good pepper mill is over! I grew up with and have owned Le Creuset cookware before so I thought I'd take a punt on this pepper mill. Look no further ...

Scatter with pepperoni and peppers. Place the skillet in the oven and bake for 20-30 minutes, or until the dough has puffed up and cooked through and the cheese is melted and golden. Top with ...

The next time you're craving a warm, hearty, and spicy bowl of chili, do yourself a favor and grab this dependable grain from ...

This Easy Vegan Chili is a delicious, plant-based twist on the classic, packed with bold flavors and hearty ingredients. Start by sautéing onions, garlic, and bell peppers in a pot until soft. Stir in ...