The global ice cream market size was valued at USD 77.8 billion in 2024 and is projected to grow from USD 79.4 billion in 2025 to USD 139.7 billion by 2033, exhibiting a CAGR of 6.7% during the ...

Nearly 70 percent of the world’s population struggle with some degree of dairy intolerance. That means saying goodbye to ...

Charlotte Martin, dietitian and KLIMON spokesperson, joined Good Day DC with some dairy-free ice cream flavors perfect for National Snack Month.

Dairy-free ice cream is sometimes healthy ... Opt for brands such as So Delicious, Almond Dream, and Halo Top if you are looking for something lighter and with fewer calories per serving.

Mr. Dewie’s cashew ice cream is expanding to Walnut Creek at the end of Feb. (photo courtesy of Mr. Dewie’s). “Everything is vegan, dairy-free, soy-free, gluten-free and additive-free ...

Looking for a guilt-free dessert? These seven low-calorie ice creams taste amazing while keeping your calorie count in check.

with dairy! Author and chef Bailey Ruskus, also known as Chef Bai, is showing us how to swap dairy for dairy-free options ... bottle for easy pouring over ice cream and into milk for the perfect ...

Megan Mazzucco said that they use clean ingredients to make the ice cream, including milk sourced from a local dairy farm. "We literally pet the ... referring to a day when she offered free ice cream ...

Cashew cheese and ice creams ... lactose-free cheeses are available, many made with coconut oil. Softer vegan cheeses such as cream cheese may be made with cashew nuts. Besides common dairy ...

Ice cream and frozen ... frozen dessert aisle. Non-dairy offerings and vegan products are appealing to Gen Z and millennial attitudes and preferences, and sugar-free options are resonating with ...

All of the current Jeni’s Dairy-Free Ice Cream flavors are made with a rich creamy base that is unabashedly coconut. The flavor does mildly assert itself, even in the chocolate, so this brand is best ...