Did you know Indiana ranks tenth in the nation for maple syrup production? In 2022, Indiana produced over 23,000 gallons of ...

In southern Maine, a maple tree typically produces between a quart and a half gallon of sap. It takes 60 gallons of sap to ...

"Gold Shaw Farm, located in Peacham, VT, is a 158-acre homestead-in-progress. Started in 2016 by Morgan and Allison Gold, ...

Maple syrup season is getting underway in western Massachusetts, but sugar shacks are waiting for a crucial temperature ...

Maple syrup is a way of life in New England and sugaring season brings tree tapping, maple on menus, and interactive events ...

Sugar camps are open for tours to show how sugar water is made into maple syrup and candy. The camps will also have various ...

Maple syrup is a one-ingredient food. Only one thing goes into making it: the sap of maple trees collected in early spring.

Some maple syrup producers collect sap this way and some still collect in buckets or bags directly from each tap. During the ...

New Jersey isn't prime maple sugaring zone, but that hasn't stopped people, parks commissions and universities from exploring ...

Carver County Parks Department invites the public to its 8th Annual Maple Syrup Open House from 10 a.m. to 2 p.m. on Saturday, March 19, at Baylor Regional Park, 10775 County Road 33, Norwood ...

Sen. Susan Collins, R-Maine, has introduced two pieces of bipartisan federal legislation promoting new markets and research priorities to further support Maine’s maple syrup industry.