There’s something magical about biting into a rich, fudgy brownie. With their crackly tops, gooey centers, and intense c ...

Rich, tender and deeply chocolaty, these gluten-free brownies taste just as good as brownies made with wheat flour.

PERFECT BROWNIES Makes 9 brownies With a whisper of coffee from espresso powder and notes of caramel from dark brown sugar,these brownies have a rich fl avor that sings in every luxurious bite. 8 ...

It’s genius — putting strawberries and chocolate together,” news editor and taste tester Liz Baumeister said earlier this ...

For times with basic won't do, make salted caramel brownies. These brownies start with a box mix and get a simple upgrade for out-of-this-world dessert.

Cream sugar and margarine/butter together. Add eggs one at a time, beating after each one. Add the rest of the ingredients. Pour into a prepared 9 x 13 pan. (I use parchment paper in the pan so I can ...

Mashed fruit or starches are popular stand-ins for eggs. We've seen mashed bananas, apples, and even canned pumpkin or sweet potato purée. In our brownie test, we used applesauce because it doesn't ...

When prices are this high, it may be time to consider substitutes for eggs. Concerned about an allergy, bird flu, or ...

If you have a sweet tooth but want to stay away from heavier things like ice cream and brownies, this pumpkin protein mug ...