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I was thinking about columns and realized I was one week late for National Catholic Schools Week, which was Jan. 26 to Feb. 2 ...

Wings, waffles, chicken, gourmet burgers and mind-boggling shakes. It’s all on the menu at these local dining spots.

With an estimated 100,000 tourists heading to New Orleans for Super Bowl LIX, we’re exploring a classic American pastime: the tailgate.

There are several theories as to why Kentucky Fried Chicken changed its name to KFC in 1991. However, only one of these ...

Welcome to King Chicken Fillin’ Station in Belden, Mississippi, where poultry reigns supreme and taste buds rejoice. King ...

In a world of fancy fusion restaurants and molecular gastronomy, the Goldenrod stands as a testament to the power of good, honest, no-frills cooking. It’s a place where the food speaks for itself, and ...

Chef Patrick White reflects on how food brings us together as he celebrates the unique culinary identity of our region. He ...

"Meat Church BBQ, led by pitmaster Matt Pittman, is your ultimate destination for BBQ tips, smoking techniques, and ...

But you know what isn’t boring? A chicken sandwich. So we’re here to make a case for subbing out that fried sandwich for a grilled one. Many of the grilled chicken sandwiches out there are ...

No food better fits this bill than fried chicken, whether it’s served out of a dive bar kitchen, a food cart, or a red sauce trattoria. But fried chicken is quintessentially Portland not just because ...