Allow batter to rest for better consistency, absorption, and a crispy outcome. Cook a flavorful, spiced masala filling for ...

Mysore masala dosa is a classic South Indian delicacy celebrated for its crispy texture and rich filling. With this recipe, you can learn how to make this treat in your kitchen. Start by soaking rice ...

Watch and learn how to make Masala dosa with Chef Sneha Nair only on Get Curried. Taylor Swift shows support for Travis Kelce at Texans-Chiefs 10 Richest Self-Made Women in America: How They Made ...

Chettinad Masala Dosa brings together crispy dosa with a spiced, tangy filling that's hard to resist. Each bite offers the perfect balance of texture and flavour. Soak the rice and urad dal separately ...

Mix rava, rice flour, all-purpose flour, curd, salt and water. Stir well to make a thin, smooth batter. Let it rest for 15 minutes. Heat oil in a pan, add mustard seeds, cumin seeds, curry leaves, ...

To make the dosa batter, wash the rice under cold running ... Add the cooked potatoes, turmeric, garam masala, lemon juice and salt, to taste. Finally add the coriander leaves.

Learn to make authentic Masala Dosa with curried potatoes and crispy crepes, bursting with bold flavors. The Best Movies of All Time Scientists have evidence that Adam and Eve existed US ...