Two local Jewish chefs are shortlisted for James Beard Awards; Square Pie Guys raise $2.5k for LA fires; Anya El-Wattar cast ...
Since 2014, radio host Nachum Segal has presented the “Kosher Halftime Show” as an online alternative for ...
Even a popular Hanukkah treat gets a twist at Chani's. “In Israel, they eat donuts. In the United States of America, we eat ...
Michael Shayan, in flowing caftan, spends much of the performance in the guise of his own larger-than-life Iranian-Jewish ...
Cecil’s Reuben is the kind of sandwich that makes you question every other Reuben you’ve ever eaten. It’s the Meryl Streep of ...
A first of its kind frozen dill pickle pizza has just launched at Whole Foods — after intensive recipe development and ...
Aliza Gettenberg of Lawrence, New York, knew she wanted to become a dentist after someone’s description of the occupation as ...
Shapiro’s Delicatessen in Indianapolis delivers a sandwich that’s so good, you’ll be planning your next visit before you ...
For the latest news developments from President Donald Trump's first 100 days in office, visit our continuously updated blog at newsday.com/trump100days. Long Islanders interviewed by Newsday on ...
After an hour at the Arizona Worm Farm on Sunday afternoon, a couple of dozen Jewish kids knew a few facts about worms, or at ...
The Jewish manager and the Vietnamese chef (Tu “The Jew” Phu) at Gigi’s wine bar in San Francisco have long admired each ...
Putting up a mezuzah in one’s doorway is a timeless and meaningful means of asserting proud Jewish identity. When it was ...
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