See Black Chickpea Chaat and Kachumbari Chaat is a generic term for a variety of Indian snacks that can range from a salad with a variety of chutneys to fried crackers or samosas. Essentially ...

Warner, a well-known chef in his own right, will also cook on the trips but his primary role is maître d’, something he excels at, combining a posh gung-ho-ness with a great sense of humour and a ...

Kachumbari is an East African salad made with diced tomatoes, onions, cilantro, and chili peppers with a simple dressing of lime juice and salt. It’s served as a side dish or condiment alongside ...

A house favourite of Head Chef Darren is Suya, a grilled skewer dish made of Angus tenderloin and accompanied by kachumbari (a piquant tomato and onion salad) and a crunchy smoked kuli kuli. Helmed by ...

An average of 4.8 out of 5 stars from 13 ratings These three easy salad dressings are super-simple to make from storecupboard ingredients. Take your pick from French, honey and mustard ...

Harissa paste is widely used in Middle Eastern cooking and gives a spicy and fragrant flavour to the halloumi in this salad. This simple dish makes a perfect summer lunch. Each serving provides ...