Paris-trained baker Mariana Chedid, of Brulee patisserie fame, leans into her Lebanese heritage at Salam.

What even is a Lebanese anyway? You gotta admire the ABC’s moxie in punting that one over to Antoinette Lattouf to solve.

Overall, I was thoroughly impressed by the thoughtful curation of Orzo’s restaurant week lineup, and would gladly come back ...

Yacoubian makes jingalov hats—flatbread stuffed with diced herbs ... and two kinds of za’atar—a robust Lebanese blend and a fragrant Syrian one—sit alongside his homemade ras al hanout ...

Atlanta may be short on functioning public transportation, but one thing it has plenty of is fantastic Mediterranean ...

Ortagus is the first senior U.S. official to visit Lebanon since U.S. President Donald Trump took office and since Joseph Aoun was elected Lebanese president. Her visit comes amid a stalled ...

CAIRO, Feb 5 (Reuters) - An official from the Lebanese Hezbollah group on Wednesday described U.S. plans to move Palestinians out of the Gaza Strip as "criminal orders". The comments by Hussein ...

Now Hezbollah is also at risk of losing the support of Lebanese Shiites, who make up its domestic base. As is usually the case, Hezbollah’s loss is Lebanon’s gain. In fact, the group’s deterioration ...

The new BarVera, opening in Stamford Thursday, Feb. 13, is designed to offer a modern twist on Mediterranean cuisine. Photographs ...

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