Some cooks are intimidated by cooking fish at home, but there’s a wide array of easy seafood recipes you don’t want to miss out on. Salmon is a great fish to start with. High in omega-3 fatty acids, ...

Nico’s Fish Market, according to owner Nico Gibbons, is more than fish, it’s a taste of home.

Atlanta chef Hector Santiago of La Metro and El Super Pan shares tips and recipes to elevate the humble tin of sardines with next-level accompaniments.

These 38 high-protein (plant-based and meat-based!) meals will keep you feeling satisfied all day, featuring bowls, wraps, skillet dinners, salads, and more.

Celebrity chef Jordan Andino exclusively tells In Touch what stars really eat! The Toronto, Canada, native recently entered into a partnership with Franciscan Estate wine, which he calls "a dream come ...

Some of Scotland's top chefs take a fresh look at traditional Scottish dishes with these exciting Burns Night recipes with a twist.

This recipe is a perfect example of how easy it is to prepare a delicious seafood meal and bring a taste of the coast to your ...

With the right preparation and technique, you can grill fish that is tender, flavorful, and perfectly cooked. Here is how to ...

check out our fish collection. Melt the butter in a skillet over medium heat. Add the minced garlic and sauté until fragrant (about 1–2 minutes). Stir in the lemon zest, juice, salt, and pepper.

A succulent salmon fillet can be the ... a breeze to whip up. Her lemon and samphire salmon creation incorporates an secret ingredient, priced at £1.40, to give the fish with a "lovely crust." ...

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In her book Foolproof Cooking, she shares that the positioning of the salmon fillets on ... and season the raw fish with plenty of salt and pepper, then top with a mix of lemon juice, zest ...