L ittle India has been beloved by Denverites since before Y2K hysteria, its popularity so enduring that the 6th Ave. location is now open 24 hours. (Because who doesn’t want lam ...

A Malaysian melting pot, which is a popular holiday destination, is now looking to welcome more Indians. Penang, located around 300km north of the capital city of Kuala Lumpur, is wooing Indians with ...

A 72-year-old cabby is assisting with police investigations after the taxi he was driving allegedly crashed into a temple in Marne Road. The police said they were alerted to the accident on Jan 16 at ...

The Indian restaurant industry is recovering and showing growth, spurred by increased discretionary spending, evolving demographics, and more women in the workforce. International brands benefit from ...

Defense Minister Rajnath Singh said that the Atlantic Ocean’s importance has shifted to the Indian Ocean region, which is becoming a center of international power rivalry. “India is giving the ...

A popular York bar and restaurant has been put on the market after its owner announced she would be bowing out after almost 25 years at the helm to retire. Kennedy’s Bar and Restaurant and ...

After its record breaking tourist inflow from India in 2024, Malaysia is expecting to increase the numbers by introducing its northern region to Indian tourists. The Penang Convention & Exhibition ...

When Sanjay Mandhaiya, chef at Logan Circle Indian restaurant Pappe, saw a vacant Union Market District ... Instead, Mandhaiya describes it as a retelling of “a culinary journey to India through the ...

Azmi Restaurant was started by Abuzer’s grandfather Ifthekar, who came here from Lucknow in Uttar Pradesh. Together with his son Intezar Ahmad, he set up his now legendary Little India eatery in 1960, ...

On its website on Jan 2, Lonely Planet described Penang as a vibrant mosaic of Malay, Chinese and Indian cultures, all of which are reflected in its food, architecture and traditions. "The capital ...

The evolution of India’s restaurant landscape The Indian restaurant industry has evolved over the years from conventional hospitality to the current innovative and diversified sector. Globalisation ...