And now, a new, “modern and sexy” restaurant and bar has opened to serve the blossoming area, helping Rahway residents “feel like they’re in New York City,” said Fork eatery co-owner and ...

The owner spent three years in and out of Japan, mastering the art of ramen making, so you can expect really good ramen here. Their expertise shines in the Shoyu Black Tonkotsu Ramen ($12.80), which ...

(Natalie Caudill / 119984) The Blue Fish, a sushi restaurant that eventually grew to one of Dallas-Fort Worth’s biggest homegrown Japanese chains, has closed on Greenville Avenue in Dallas.

Most yakiniku places might have a donburi or two on their menu, but few make it the centrepiece of their restaurant. Those familiar with Japanese history will not be surprised to see this connection ...

Then we have Japanese classics of udon Carbonaras and glistening sashimi. But what we came for are the clever little small plates, like the Camembert with spicy cod roe ajillo, and modern fusions ...

Wagyu beef can be sustainable too, and Yakiniku Gyubei is demonstrating just that with the opening of its first restaurant in Singapore. Located at 100 AM Mall on Tras Street, the Japanese dining ...

Japanese Foreign Minister Takeshi Iwaya gives a press conference in Tokyo on Jan. 10, 2025. (Kyodo) TOKYO (Kyodo) -- Japanese Foreign Minister Takeshi Iwaya said on Friday that he will visit South ...

A host of new restaurants are serving clever updates to traditional Japanese bar food. By Gary Baum Senior Writer Not long ago, Los Angeles went through its new-wave tapas bar cycle. Then its ...