Something smells.....fishy? Oh it's just the paella! 🐟 Full video out now, link in bio! #spain #paella #spaniard #food ...

Columella’s “own community” was the region of what is today Cádiz in Spain.

This hip hawker stall’s claim to fame is its paella cooked in—interestingly—humble claypots. Its adorable name was certainly eye-catching, too. Stoked, I bookmarked the spot and made my way down as ...

Which paella pan is best? Originally from Valencia, a rice-growing region in Spain, paella is a slow-cooked dish of meat, seafood and vegetables that are all simmered with saffron. This deeply ...

Kavos' small plates menu includes choices such as chicken or seafood paella, patatas bravas, garlic shrimp and bruschetta ...

The first time I traveled to Spain, on a glorious two-week trip with my sister almost two decades ago, I followed an ...

A renowned tapas restaurant from Barcelona is coming to the Valley this fall, with a new location set to open at Scottsdale ...

SAN SEBASTIÁN, Spain — This Basque resort town perched on the North Atlantic boasts one of the highest concentrations of ...

After the catastrophic floods that swept through Valencia last year, Michael Hodges explains why it’s time to go back to the ...

A new restaurant inspired by the cuisines of Spain and Greece will open in Queen’s Park this week. Pyrã is to be led by chef ...

Year of Food’ in Louisiana, and whether you're indulging in rich gumbo, savory jambalaya, or a sweet beignet, each dish ...