The findings from the PROSPERO study reveal that multiple hospitalizations, long-term disease duration, prior surgeries, and factors like corticosteroid use and total parenteral nutrition ...

Enteral feeding is a method of delivering a nutritionally complete feed containing protein carbohydrate fat water minerals and vitamins directly into the stomach duodenum or jejunum This practice is c ...

Global clinical nutrition market will reach $107.65 billion by 2032, growing by 8.2% annually over 2022-2032. The growth is driven by the increasing incidence of malnutrition, the rising prevalence of ...

Request To Download Free Sample of This Strategic Report @ Highlighted with 61 tables and 74 figures, this 149-page report ?North America Clinical Nutrition Market 2022-2032 by Substrate, ...

The global parenteral nutrition market size was valued at USD 7.38 billion in 2024 and is projected to reach from USD 7.77 billion in 2025 to USD 12.48 billion by 2033, growing at a CAGR of 5.4% ...

Natural products industry companies share overviews on the latest science on their branded ingredients to support wellbeing.

Apples contain key nutrients, including fiber and antioxidants. They may offer health benefits, including lowering blood sugar levels and benefitting heart health. Apples are among the world’s ...

A randomized, controlled trial was conducted to evaluate the effects of intradialytic parenteral nutrition (IDPN) using ENEFLUID® in malnourished hemodialysis patients. While no changes were ...

New research from Edith Cowan University has found that camel milk offers several health benefits compared to its bovine counterpart, potentially holding the key to healthier digestion and a happier ...

This article explores the nutrition contained in spinach, how it can benefit the body, and a range of flavorsome ways to include it in the diet. Spinach also contains vitamin K, fiber, phosphorus ...

Nutrition is the organic process of nourishing or being nourished, including the processes by which an organism assimilates food and uses it for growth and maintenance.

This review article series focuses on fundamental and emerging concepts in nutrition, from the basic “pharmacodynamics” of food to evolving understanding of the gut and immunity and the role ...