Don't waste the majority of the broccoli you buy by throwing out the stems! Broccoli stems can be utilized in a plethora of ways in the kitchen.

Avocados add depth, thicken things up, and impart their subtle nutty taste in both sweet and savory recipes. Here are 13 ways ...

The basic pickling solution consists of: Vinegar – White vinegar, apple cider vinegar, or rice vinegar all work well. Water – Helps balance the acidity of the vinegar. Salt – Non-iodised ...

Swapping salt for salt substitutes enriched with potassium could help lower the risk of recurrent stroke and death, a new ...

Sagar Mahabaleshwarkar has been appointed as Executive Director at Salt Brand Solutions. He took to LinkedIn to announce his new role. “I’m happy to share that I’m starting a new position as ...

Sagar, as chief creative officer at multiple agencies, has experience balancing business communication goals. His skills include tech ideas, CSR programs, SEO campaigns, retail design ...

and director at the brand. Today, Vatha’s operates from a small manufacturing unit in Korangad, Thamarassery, employing a team of four women. “Saffia has been pickling all the variants ...

but the truth is that most of the rock salt brands lack iodine — a crucial nutrient for human health, Director of Public Health T.S. Selvavinayagam said in a circular. In an effort to combat the ...

Today, gourmet tinned seafood is inescapable. In my Los Angeles neighborhood, it’s everywhere — not just in markets but by ...

Sodium content can even vary between different salt brands—due to crystal sizes and impurities—so any time you change out your salts, make sure you’re doing a little taste test. Finer grain ...