Pumpkin Pie Cinnamon Rolls are a pumpkin lovers ... Use a sharp knife. Cutting the cinnamon roll dough is much easier when you use a sharp knife. Flour your work surface. When rolling out or ...

Keep an extra ball or two of this easy master pie dough in your freezer for great pies any time. Get the recipe at Food & Wine.

Cinnamon rolls headline the daily breakfast and weekend brunch menu at Local Jones, a Cherry Creek North spot where pastries ...

Fluffy cinnamon rolls smothered in cream cheese frosting are an American classic. The dough is slowly risen with an overnight stay in the fridge, which has two benefits: firstly, chilled dough is ...

Wash, peel, and slice the apples and dip them in sugar syrup, cinnamon, and lemon juice. Now spread the apple mixture on an ...

Roll pie dough out on a floured table until dough is ... In a medium bowl, combine apples, sugar, flour, nutmeg, cinnamon, butter and salt. Add 3/4 of caramel to mixture. Mix until the ingredients ...

Traditionally, cinnamon rolls are made with yeast-leavened dough and filled with a decadent cinnamon and sugar mixture. They are then rolled and topped with icing, cream cheese frosting ...

Grandma’s classic Apple Pie ... a cinnamon cream dream! This Apple Pie Recipe Will Make You the Star of Every Gathering!(Image by Pixabay) The basic components of apple pie—a buttery crust ...