Then there’s the artist Oliver Prestele, 52, who can be spotted around town wearing fluffy dog-hair hats and giant wooden clogs. Long obsessed with all aspects of traditional Japanese culture, he is ...

The dining rooms created by these restaurateurs weren’t just eye-catching; they were stages for their owners’ personal ...

With multiple patios, two indoor dining rooms, and a full bar, the new Din Tai Fung is ready for noodle-and-dumpling fans ...

The tastemaker behind Le Diplomate, Osteria Mozza, St. Anselm and others is doubling down on the city’s dining scene with a ...

It’s a long way from studying law to serving oysters. But for the South End’s Ted Woo, 39, detouring from a legal career to a ...

Rick Bayless is bringing back notable alumni he’s worked with for a series of pop-ups at his River North tavern, Bar Sótano.

This mid-Hudson Valley restaurant is taking the dining experience to the next level. Here's why people are talking about ...

Woo and Awerman combine this unique cuisine with the atmosphere and offerings of New York City-style diners, generating a ...

Now the Bay Area trio — Scott Clark, David Nayfeld and Peter Som — have cookbooks coming out that celebrate food, family and ...

Today we’re taking you inside Jade Dynasty, an ambitious new Chinese-American restaurant located in the former Fuji Ya space.

Now the Bay Area trio — Scott Clark, David Nayfeld and Peter Som — have cookbooks coming out that celebrate food, family and ...

Cosmos Restaurant & Bar in Orange Beach has great food, a fun atmosphere, and a great menu everyone will love. Cosmos ...