The best way to revive cold, dry pizza has been long debated ... simple if you use canned biscuit dough and packaged, but raw, sausage. Preheat the waffle iron and press a round of biscuit dough ...

An authentic Belgian waffle recipe is a yeast-raised dough studded with pearl sugar versus a pourable waffle batter ... dough ball in the preheated waffle iron for about 3-5 minutes or until ...