Mix well. 2. Spoon into puto molds and distribute the corn kernels on top. 3. Steam for 10 minutes. 4. Brush top with Arla Butter and sprinkle Arla Havarti or Cheddar cheese on top.
Nope! Her favorite dish of his was Jacques' arroz con pollo. This Latin American dish of chicken and rice seems like a simple ...
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For these stall vendors, selling rice puto makapuno is more than just work, but a vocation of supporting the cultural heritage of Ligao City, Albay through its remarkable cuisine ...
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