Fieri's recipe calls for a dry rub with cumin, black and white pepper, dry mustard, cayenne pepper, and garlic. The ...

In so many of our recipes, we effortlessly add tons of flavor thanks to the bold use of spices. For example, our vibrant ...

I tried recipes for chicken wings from chefs Ina Garten, Guy Fieri, and Sunny Anderson. The best wings were from Anderson, ...

If you find yourself in need of cayenne pepper with no time to run to the store, this stand-in will have you covered. Just ...

This Homemade Cajun Blackening Seasoning recipe is the perfect way to add a bold, flavorful punch of spice to meat, seafood, ...

A great family movie night calls for snacks as exciting as the show. First up, popcorn gets a serious (yet simple) upgrade ...

Crawfish tails, Parmesan cheese, butter, and pasta water combine into a silky pasta sauce on a warmed platter in this New Orleans pasta dish.

The original wing flavor— Buffalo wings —was created in 1964 at Anchor Bar in Buffalo, New York. These wings were tossed in a simple mix of hot sauce, butter and vinegar and their bold, tangy heat ...

In a mixing bowl, combine cream cheese and mayonnaise until smooth. Stir in shredded cheese, prosciutto, green onions, almonds and seasonings. Chill the dip for at least one hour before serving with ...

Pair chicken with all kinds of peppers in flavor-packed marinades, stews, sauces, and other preparations sure to enliven your ...

Ask a Texan what belongs in a homemade queso recipe. Some will tell you it’s ... kicked up with pickled jalapeños and cayenne, isn’t meant to start arguments. It’s simply here to deliver ...

Just stir in one-eighth teaspoon of cayenne pepper into your go-to recipe. The subtle warmth from the cayenne complements the creamy richness of hot chocolate, transforming it into a cozy yet ...