Alternatively, you can place the rice in a bowl, add water, and "scrub" the grains - to do this, you simply take handfuls of the rice and rub the grains against each other in the water. Discard ...

You can even make a bunch of rice bowl recipes with boil in bag rice. Stovetop: Pour about 4 cups of water into medium saucepan and submerge 1 bag of White Rice.