A destination South County restaurant has been named one of the best in the country. Here's what you need to know before you go.

Because if there’s one thing that screams “Iowa” more than seafood, it’s… well, actually, nothing screams “Iowa” more than seafood. But they’ve got some killer soups here. Their New England Clam ...

However, there are actually three styles of clam chowder and one of them also calls New England home. We've already been ...

Lonely Siren chef Randal Ventura uses his grandmother's hammered-copper cataplana to make this richly flavored Portuguese ...

The Broiled Seafood Platter is like the Avengers of the seafood world – a dream team of haddock, shrimp, and scallops, all ...

Clams can go badly quite quickly, so you want to make sure to handle them properly. If they don't open while cooking, here's ...

Lent runs for 40 days, and there are seven Fridays before it ends. Here are some places where you can get a fish fry and ...

Clams are an American shellfish favorite, but you can create all the taste and texture with simple plant-based ingredients.

Pineapple Joe's is a casual, laid-back restaurant and bar with live music nightly, rustic decor, pool table and several ...

Husband and wife Lee Chizmar and Erin Shea opened Silvershell in 2019 in the market space that previously housed 3rd & Ferry ...

You're probably thinking "Whaaat he went to Korea again?" Nope. Totally forgot to include this video in my Korea series, so ...