MANILA, Philippines — Global culinary icon Gordon Ramsay was all praises for Filipino food and chefs – even if some Filipino content creators made him dance “like having a stroke.” ...

Every item on this page was chosen by an ELLE editor. We may earn commission on some of the items you choose to buy. Selena Gomez is taken by someone she has known for years: 36-year-old record ...

We asked Executive Chef Mark Sandoval, UNLV, William F. Harrah College of Hospitality, what the components of a great prime rib are, and what diners should look for when going out for this cut of beef ...

Benedict Mique’s romance drama ‘Maple Leaf Dreams’ focuses on a young Filipino couple trying to get a strong footing after shifting to Canada. As exciting as starting over feels, Molly (Kira Balinger) ...

After working as an executive pastry chef at five-star hotels like Regent Singapore (now known as Conrad Singapore Orchard) and Mandarin Orchard (rebranded as Hilton Singapore) where she supervised ...

Explore See latest videos, charts and news Ariana Grande Selena Gomez See latest videos, charts and news Among the films garnering multiple nods was the musical drug drama Emilia Pérez ...

Cindy Ord/Getty "I wasn’t necessarily in the same conversations as Victoria Justice or Selena Gomez or Miley Cyrus at that time," Palmer said. "It was very much 'That’s the Black show' or ...

In the days that followed, Orange County restaurants, chefs and other industry professionals have mobilized to provided support to L.A. neighbors affected by the fires. Nguyen’s friend Maynard ...

My chef’s-knife collection is substantial. I’ve owned some since I moved out of my parents’ house a decade ago, I’ve received others as gifts, and I’ve tested quite a few for this story.

A CELEBRITY chef has made the "difficult decision" to close down one of his Scottish restaurants just two years after it opened. Michelin-hailed venue Kora by Tom Kitchin will shut its doors for a ...

In my years of using and testing many different pieces of cookware in my own home, as well as talking to dozens (and dozens) of professional chefs, recipe developers, and cookbook authors about ...