The study focused on short and longer-term effects of different diets in the first five months of a calf’s life.
The widespread adoption of beef-on-dairy crossbreeding is transforming both the dairy and beef industries, creating new ...
Columnist Dennis Sun writes, "Despite the rising price of beef, consumers have not backed away from purchasing it. I believe ...
Cash cattle decreased slightly at $202.85 per cwt., while lean carcass hog prices came in higher at $89.67 per cwt.
The past chair of the National Cattlemen’s Beff Association’s Federation of State Beef Councils says the current red meat ...
Aidan Maguire and his son Luke pay close attention to the Commercial Beef Value (CBV) figure allocated to each calf they are ...
The new 2025-2030 national beef strategy includes trade challenges, sustainability and global opportunities for Canadian beef ...
Nine beef research projects, tackling issues like disease, feed efficiency and food safety, have gotten new funding from the ...
The soaring beef trade shows no sign of stopping, with industry forecasting finished prices to stay elevated at least in the short term, as supplies ...
With bull buying season in full swing, it’s important for commercial cattle producers to have a game plan for making purchases. Matt Spangler, UNL Professor and Beef Genetics Extension Specialist, ...
Discovering how genetic selection and breeding impact performance and carcass traits is a critical step in preparing for today’s value-based beef market. The Minnesota Carcass Merit Program ...
A family butcher is expecting to see days to slaughter fall in cattle treated with a topical pheromone that has improved ...
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