Orbar Barbecue, Estella’s Cantina, D’s Peapob, Pop's and Chick-fil-A opening; Veleros Mexican Cuisine & Bar and Miles Parker ...

USA TODAY’s 2025 Restaurants of the Year celebrates the South’s most exciting and storied dining destinations. Chosen by our team of food writers who live and work in the communities they cover, it ...

At Matagorda Bay in Texas, visitors can enjoy secluded beaches, mom-and-pop coffee shops and restaurants, and outdoor activities like kayaking and birding.

It opened last summer with fish from far-flung places and now offers classes, seafood boils to go, cleaning services, soup, ...

Rachel joined Community Impact in April 2023 and covers government in Pearland, Friendswood and the Bay Area. She graduated ...

In Philadelphia, we don’t often get to taste Texas redfish — or any fish for that matter — cooked “on the half shell.” That’s chef Randy Rucker’s term for roasting a fillet of the meaty red drum with ...

The broths were distributed to select Walmart stores multiple states, including Texas ... the chicken broth recall as a Class II. The restaurant is known for its all-you-can-eat fish.

Welcome to Goode Company Seafood, Houston’s hidden pearl. Ladies and gentlemen, boys and girls, seafood lovers of all ages – ...

but then Swordfish Grill created their own version — first a special, now a permanent menu favorite — inspired by Music City’s famed "hot chicken." Swordfish’s "Nashville hot fish" appetizer features ...

A Trump-themed restaurant will expand to a new Texas city. Pictured ... In addition to burgers, the restaurant serves chicken sandwiches, Philly cheesesteaks, fries, onion rings and milkshakes.

A fettuccine option (offered with either chicken or shrimp) was reinvented with a Mexican option: creamy and toothsome chipotle sauce. Weekends bring an impressive brunch menu. Café de olla ...