Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

Increased online food ordering leads to single-use plastic waste, causing environmental issues; call for conscious reduction in plastic use.

Four times a year, managers at KLN Family Brands shake hands with employees and give out profit-sharing checks — $27 million ...

As Tom says, "Creating a warm and welcoming cocooning aesthetic is going to be a key kitchen trend in 2025, harnessing earthy ...

As the popularity of at-home freeze drying continues to grow, so do questions about its safety. Once primarily a commercial food preservation technique, ...

NEXT spotlights trends from its research on the fastest-growing restaurants, food, and beverage businesses for 2025.

Continuous glucose monitors are becoming popular among the health-conscious. But a small study found a CGM overestimated ...

Fermented foods like kimchi, sauerkraut, miso and even yogurt are having a big moment, and it’s not just because they’re trendy. A 2024 medical study found that fermented foods boost your mood, ...

With the boom of cryptocurrency, various establishments worldwide are starting to accommodate digital currencies as a payment ...

Europeans are not eating enough fruits and vegetables, and EU efforts to change this are failing. But the new ’30 plants a ...

Learn how ultra-processed foods account for over half of American calorie intake and the effects of this trend.

Annie Tran, senior event manager at Informa Markets Vietnam, who oversees the Food & Hospitality exhibition series in Ho Chi ...