Trained immunity, a modification of cells in the innate immune system, may represent a new way of protecting poultry from ...

Bird flu, or Avian influenza, is a virus that is spread from infected cows, birds and other animals to people.

Despite challenges with disease, competition from other proteins and export uncertainty, ground turkey and thigh meat demand ...

Outside of proper biosecurity protocols, producers should consider environmental management when addressing coccidiosis, as ...

The West Virginia Department of Agriculture (WVDA) is suspending all poultry exhibitions, shows, swaps, meets, and sales at ...

This latest outbreak is part of a broader epizootic that has swept across the United States, affecting not only poultry but ...

Vaccine will help poultry producers and veterinarians fight rapidly emerging avian metapneumovirus in the United States ...

State agricultural officials have suspended all poultry exhibitions, shows, swaps, meets, and sales at flea markets or auction markets in response to the ongoing threat of avian flu. In a Thursday ...

The humble egg, one of nature’s perfect foods, a self-packaged, relatively inexpensive source of protein that can serve as a ...

A poultry group has said it hopes bird flu restrictions imposed in Shropshire will help farmers "get on top of this disease".

A commercial turkey flock in North Carolina has tested positive for highly pathogenic avian influenza (HPAI), also ...

Bird flu has sickened several dozen people around the U.S. and left one person dead while egg price hikes and shortages have ...