The new soy protein-based ice cream, paired with Magnum’s cracking vegan chocolate, is available in three flavours – Vegan Classic, Vegan Almond and Blueberry Cookie – in multipacks of three (RRP ...

Unilever-owned ice cream brand Magnum is reformulating its vegan range in the UK, dropping pea protein from some flavours in ...

To make golden milk, you'll need turmeric, plant-based milk (such as almond or coconut), a sweetener (like maple syrup or agave), and a pinch of black pepper to enhance the absorption of turmeric.

Almonds and chocolate are a great combination and they add a bit of texture to this creamy chocolate ice cream recipe. The chocolate flavor is so intense ... it's a chocolate lovers dream! Don't be ...

Enter Frolic, the machine boldly dubbed the "Keurig of ice cream". With such a statement, we're incredibly intrigued and you ...

T he next time you're in a mood to whip up a homemade batch of ice cream, skip the heavy cream and grab cottage cheese instead. This dairy superfood creates an ice cream that's sm ...

The Ninja Creami lets you make delicious frozen desserts from the comfort of your home — and we're not just talking about ice ...

For a decadent dessert, melt vegan chocolate and whisk it with silken tofu and chilled, strong-brewed rooibos tea to create a ...