Discover the 7 most effective plant-based eating styles featured in 2025's health rankings, from flexible Mediterranean to ...

Discover clinically validated diet plans that help regulate blood sugar, promote weight loss, and reduce diabetes ...

If everybody became vegan, what would the environmental impact be? Or would everyone taking on a flexitarian diet, where a small amount of animal products are eaten, be enough to make a difference?

As the plant-based meat category presses on from disappointing sales over the last several years, tapping into the ...

The growth of the vegetarian casing market is driven by increasing demand for plant-based and halal-certified alternatives, rising health consciousne ...

FMI analysis indicates that the growth of the soy beverage market is attributed to the popularity of non-dairy milk attributed to rising cases of lac ...

just seven per cent are vegetarian and only two per cent are vegan. That said, 63 per cent said they are open to a ‘flexitarian diet’ where vegan and free-from alternatives are occasionally ...

of respondents expressed interest in challenging themselves to 'Flexi February', a month-long initiative encouraging a 'flexitarian diet' - substituting meat and dairy for vegan or free-from options.

What are the key trends driving innovation and NPD across the bakery category in 2025? Food Manufacture asks several of the ...

DASH – a diet heavy with whole grains, fruit, nuts and vegetables – surfaced 20 years ago and vanished from view. While it ...