Leave it to renowned chef-restaurateur Mauro Colagreco — a partner in Florie’s along with many other restaurants elsewhere in ...

Lobster rolls are primarily eaten in coastal regions of the US and Canada. As mentioned above, they are a Maine classic.

Of all the famous New England dishes popular in Palm Beach, too, the lobster roll is a hands-down winter favorite, especially among Northeasterners who have flocked here for more than a century.

Executive Chef Sean Marzan embraces the challenge of serving up a lobster roll that’s better than any you’ve ever had. How? “Simplicity at its best ... Here's the recipe for you to ...

If you've always struggled with bringing tender lobster rolls to your home kitchen, turn to the sous vide for some tender help.