Coffee is roasted by putting coffee beans into a roaster where they’re rotated over a flame to perfection. At Sturgis Coffee Company they roast each batch for about 20 minutes d ...

Great Ethiopian coffee requires more than just high-quality coffee beans. You also need the proper tool to brew it; a jebena. Here's how to use it. The post The secret to Ethiopian coffee: Brewing in ...

The dry weather from Thanksgiving to January created conditions for heavy flowering when a rainy spell in mid January stimulated a big flush of flowering shortly thereafter. When Kona has a wet winter ...