Khinkali (Georgian: ხინკალი [ˈχiŋkʼali] ⓘ, sometimes Romanized hinkali or xinkali) is a dumpling in Georgian cuisine. It is made of twisted knobs of dough, stuffed with meat or vegetables and spices. [1][2] The concept of dumplings is said to have been carried west from China, across Mongolia, Russia and Georgia, by the Mongols in the 13th century.

Mar 10, 2021 · Khinkali are super flavorful, meat-filled dumplings that are similar to soup dumplings. They reheat well, making them great for meal prep and can even be frozen! Both the dough and filling are easy to make and they’re fun to assemble.

Mar 29, 2013 · Khinkali (Georgian: ხინკალი) is a very popular Georgian dumpling made of twisted knobs of dough, stuffed with meat and spices. It is considered to be one of the national dishes of Georgia.

Aug 2, 2023 · These Khinkali, or Georgian meat-filled dumplings, are stuffed with thyme, beef, pork, and more. Get the recipe at Food & Wine.

Sep 17, 2023 · Khinkali (Georgian dumplings) are one of the most popular and delicious food items that you can eat on any trip to Georgia. These steamy, flavourful soup dumplings are …

Khinkali comes from the mountainous regions of Eastern Georgia. There are several kinds of Khinkali but the most popular recipe is made of dough and meat (beef, pork, lamb or mixed). Typical varieties have stuffing made from potatoes, cheese, cottage cheese, mushrooms etc.

Jun 28, 2023 · This traditional meat mtiuluri khinkali (Georgian soup dumpling) recipe takes inspiration from the mountain villages that these dumplings originated from. The filling is soupy and well-seasoned with some heat from crushed chili flakes, while the dough is a simple combination of water and flour.

Mar 12, 2023 · Introduction: Khinkali, a traditional Georgian dumpling, is made with a flavorful meat filling, pleated dough, and served hot with cracked black pepper. Follow this authentic recipe to enjoy these juicy, brothy dumplings right at home.

Jan 3, 2024 · Khinkali (also known as Chinkali or Xinkali) are stuffed pasta dumplings that are a favorite dish from the Country of Georgia. They are one of the staples of Georgian Food, often thought of as one of the national dishes of Georgia.

These delicious Georgian dumplings known as khinkali are considered to be one of the national dishes of the country. The dumplings are filled with meat and spices, then traditionally twisted into a knot at the top.