Grub Street is a food blog by New York Magazine with restaurant reviews, chef interviews, restaurant-openings news, and food-trend coverage.

Jan 9, 2025 · Maxi’s Noodle makes what many consider to be the best wontons in the city. Until now, getting them has required a trip to Flushing. Next week, the shop will expand to Mott Street in Manhattan ...

Jan 9, 2025 · ‘New York’ Magazine’s restaurant critic Matthew Schneier reviews Crane Club. Tao Group’s newest establishment has a talented chef, big-money backing, and the whiff of a members-only sanctuary.

Dec 30, 2024 · See the Map . Ulfatlar (Kensington) This compact, inconspicuous Uzbek restaurant has the look of a discount-furniture store: All off-whites and bright light. But it has grand ambitions, announced ...

Nov 21, 2024 · Stick around long enough and an enfant terrible becomes a prince becomes a king. Andrew Tarlow and his former business partner Mark Firth did as much as anyone to define “Brooklyn dining” in ...

Jan 2, 2025 · Starving-artist clichés aside, most of the artists I know love to eat. Hard to swing an art handler at Lucien or the Odeon without knocking over at least one or two others. Many of them even love ...

Aug 1, 2024 · The results are delicious. I can report that Din Tai Fung’s xiao long bao are very good, even at scale, with chewy wrappers and a well-seasoned pork mix that is finely chopped, not gummy or gooey.

Oct 2, 2024 · SourAji is a new omakase chainlet with a very specific gimmick: For $100, diners get all-you-can-eat sushi. The current record, Tammie Teclemariam learned during dinner, is 122 pieces in a single ...

Apr 8, 2024 · A social history of New York, told entirely through its restaurants. For our 10th Yesteryear Issue, we dove into the NYC’s most legendary dining rooms. This is “Who Ate Where.”

Nov 14, 2024 · For all its protestations of humility — it’s just a little “corner store” — the Corner Store has, in short order, become basically out of reach for the average diner. Good luck popping ...