Bergenost is a triple-cream, Norwegian-style butter cheese made by Yancey's Fancy of Corfu, New York using imported Norwegian cultures. This cheese won the company a gold medal in the 1999 New York State Fair Cheese Contest.

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Bergenost is a triple-cream, Norwegian-style butter cheese made by Yancey's Fancy of Corfu, New York using imported Norwegian cultures. This cheese won the company a gold medal in the 1999 New York State Fair Cheese Contest.

Pairs well with chardonnay, pinto gris or sparkling wines and lager or pilsner beers. A buttery, triple cream, Havarti/Muenster-style cheese. Slightly soft in texture and smooth in flavor, but with a slight sharpness. Aged 3 months. Pairs well with chardonnay, pinto gris or sparkling wines and lager or pilsner beers.

Jan 1, 2011 · Bergonost is a buttery, triple-cream cheese made from cows milk. Though it has a Norwegian name, it is an American cheese made by Yancey's Fancy of Corfu, New York. Bergonost is a mild, semi-soft cheese. It has a smooth flavor with a hint of sourness. The interior is a pale, creamy color, with an exterior green wax rind.

Dec 12, 2006 · This time I chose a creamy Norwegan style butter cheese, Bergenost. Let me just say that this cheese is excellent, it's soft and mild and what's best about it is it's spreadable. It's so soft that you can just spread it on your cracker, or crostini, whatever.

Get Yancy Fancy Bergenost Cheese RBST Free, Block delivered to you in as fast as 1 hour with Sprouts Farmers Market same-day delivery or curbside pickup.

Jan 11, 2009 · The cheese in question is Bergenost, described as an artisan cheese made in Corfu, New York by Yancey's Fancy Cheese. The cheese is a buttery triple cream Norwegian style cheese, made with imported cultures, and won the 1999 Gold Medal in the New York State Fair Cheese Competition.