Baijiu is a clear liquid usually distilled from fermented sorghum, although other grains may be used; some southeastern Chinese styles may employ rice and glutinous rice while other …

Jun 20, 2022 · What Is Baijiu And How Do You Drink It? The clear and strong spirit baijiu may be a new trend on cocktail menus in the Western World, but it has a long and rich history in …

Baijiu—白酒, pronounced bye-j’yo —is a drinks category that encompasses all traditional Chinese grain spirits. Baijiu is most commonly distilled from sorghum, but is also be made from rice, …

Baijiu is a clear grain alcohol that resembles (in color) other East Asian liquors like South Korea’s soju. The main difference between baijiu and these liquors is the former’s strength — a typical …

Jan 12, 2015 · Chinese Baijiu (bái jiǔ, 白酒), pronounced BUY JEE-OH, is the national drink of China, though it remains rather misunderstood by Westerners. Sometimes called “rice wine” in …

Drinking baijiu is easy, but drinking baijiu properly means knowing the rules of the game. Learn how to drink baijiu like a pro.

Four principle styles that comprise the bulk of all baijiu: strong aroma, light aroma, sauce aroma and rice aroma. There are several other styles, some so specific that they refer to the spirits of …

The history of Baijiu is intrinsically linked with Chinese history and mythology. In fact, the history goes back as much as 9000 years! Dates do vary – anything from 5000 – 9000 years Is …

May 25, 2024 · Bai Jiu is Chinese rice wine, or more specifically rice liquor. In the Chinese language Bai translates as white, while Jiu can be translated as booze, or wine. This led many …

Nov 13, 2017 · Moutai: Chinese men toast each other as they drink Moutai, the most famous brand of baijiu. Distilled from sorghum and rice, the spirit is the tipple of choice for everything …