Freshwater eels and marine eels (anago, conger eel) are commonly used in Japanese cuisine; foods such as unadon and unajuu are popular but expensive. Eels are also very popular in Chinese cuisine and are prepared in many different ways.

In this article, we will present a selection of the best eel recipes that are simple to make and perfect for any occasion. Jellied eels offer a distinctive twist on seafood dishes. This dish showcases soft eels simmered in a flavorful stock, then chilled until they form a jelly.

Jul 23, 2024 · Unadon (Grilled Eel Rice Bowl) is a popular Japanese delicacy that you can easily make at home for lunch or dinner. This delicious unagi bowl features perfectly grilled eel fillets glazed with my homemade unagi sauce and nestled on a bed of hot steamed rice.

Feb 13, 2025 · Unadon is a Japanese dish consisting of grilled unagi (eel) fillets placed on top of steamed rice. The eel is grilled kabayaki-style, where the fish is split, gutted, butterflied, cut into squares, skewered, then diped in tare sauce before being grilled.

May 25, 2022 · Much like other varieties of meat, eels can be prepared and cooked in many delicious and traditional ways. Here are some of the ways that eel is cooked, prepared and served: In Japan unagi don is the most popular eel dish, it …

Dec 14, 2021 · Unadon is a Japanese donburi dish consisting of cooked rice topped with grilled eel fillets, glazed with a thick, sweet soy-flavoured sauce. The sauce is similar to the Teriyaki sauce in my recipe Teriyaki Chicken, but the flavour is …

Have you ever tasted eel? This delightful seafood is not only packed with flavor but also incredibly versatile! From smoky grilled dishes to rich, hearty stews, the possibilities are endless for turning this unique fish into something unforgettable.

Nov 7, 2023 · Unadon is a Japanese grilled eel rice bowl that's incredibly flavorful and effortless to make. In just about 20 minutes, you can whip up this mouthwatering dish that combines tender, caramelized eel with steamed rice and a luscious eel sauce for a tasty meal.

Mar 7, 2022 · Eels pair well with strong flavors whilst retaining their original taste. They benefit from a variety of cooking methods. Boiling or steaming creates a deliciously soft and tender meat.

Have you ever thought about bringing the ocean’s flavors into your kitchen? Eel might not be the first ingredient that pops into your mind, but it’s a delightful addition that can elevate your meals. Let’s explore some simple yet scrumptious eel recipes that will have your taste buds dancing!