Dec 10, 2020 · Keema Paratha is an Indian flatbread where the spicy and flavourful minced mutton mixture is stuffed into a whole wheat flour dough and then rolled to make a delicious …

Dec 3, 2021 · Masala kheema (also known as keema or qeema) is a spicy minced meat and paratha is a popular Indian flatbread. The two come together in this simple recipe. Kheema parathas are meat and bread rolled into one and the perfect wholesome food …

Mar 30, 2017 · Mughlai Keema Paratha is a classic recipe of street food found on the streets of Bengal of a stuffed paratha with a layer of egg and spicy mutton keema wrapped to make a lifafa-envelope style flaky paratha. This paratha is then shallow fried and cooked until crisp.

Keema Paratha is a North Indian dish consisting of unleavened flatbread stuffed with spiced minced meat, typically lamb or goat, and cooked on a hot griddle with ghee or oil until golden brown and crispy.

Oct 11, 2020 · Keema Paratha is roti/ chapati stuffed with spicy minced meat filling and cooked with oil/ ghee. With crispy but moist flatbread on the outside and spicy minced meat on the inside, this keema paratha is a one-for-all dish on your plate.

Jun 20, 2011 · This Mughlai Kheema Paratha recipe is stuffed with spicy mutton kheema (minced male goat) filling, topped with whisked eggs, marinated onions & chopped chillies.

Jun 21, 2018 · Chicken Keema Paratha Recipe is a delicious high protein paratha where the chicken keema is delicately spices with garam masala and then stuffed into atta to make a crispy flaky paratha. Serve it as a wholesome one dish meal for …

Jun 12, 2018 · Kheema Paratha is a delicious and satisfying one dish meal. Ground lamb is cooked with spices and stuffed in a wholewheat flat bread. It is pan roasted and served with a cooling yogurt based dip . Easy delicious and filling . Perfect to …

Crispy, buttery, and flavourful, keema paratha is type of Indian flatbread filled with a deliciously spiced minced meat filling. Tasty, aromatic, and so yummy, this is the perfect side to any …

Flakey parathas stuffed with spiced lamb mince make a meal in themselves when served alongside yoghurt, chutney or pickle for dipping.