Feb 5, 2012 · Koththu literally means “chop.” It’s a mix of shredded roti, meat, curry and vegetables. Koththu is blended together on a flat iron skillet using two metal blades with wooden handles.

Mar 2, 2018 · There’s a reason why Chicken Kottu Roti is insanely popular in Sri Lanka! Chopped flatbread mixed and mashed together with chicken and vegetables and lots of aromatic spices, this chicken kottu roti recipe is as delicious as it is comforting. And it also works splendidly as an anti-hangover meal!

Kottu (aka Kottu Roti) is one of the best Sri Lankan street foods and an insanely popular dish in Sri Lanka. A delicious and very comforting easy-to-make one-pan meal. And a great way to use up leftover chicken curries, and vegetables.

Jan 18, 2025 · My kottu recipe gives you tips to make the best popular chicken kottu roti right at home. A quick bowl of homemade chicken curry or any leftover chicken curry, especially the gravy. A mix of vegetables, Eggs stir-fried with a few spices, And a few roti parottas are the main ingredients that will go into making this chicken kottu.

Oct 28, 2024 · Kottu roti is a delicious street food dish from Sri Lanka that combines curry (chicken in this instance) with flatbread, eggs and vegetables. This recipe contains instructions to make a Sri Lankan influenced chicken curry and takes around 75 minutes to complete.

300 g Roti Canai, chopped (or your choice of bread/roti) Chicken curry, – to mix and serve, as needed. INSTRUCTIONS HOW TO MAKE KOTTU. In a large wok or frying pan, heat the oil over medium-high heat. Add garlic, ginger, and curry leaves. Sauté for one minute. Do not let them burn. Add eggs and all the vegetables.

Healthy Sri Lankan Chicken Kottu is a vibrant and flavorful dish that brings the street food favorite into a wholesome, nutritious meal. This version features homemade whole wheat roti, giving the dish a heartier and fiber-rich base.

Another recipe from Sri Lankan street food range. Roti again, but chopped this time, as this is the meaning of the word kottu in Sinhala. So the result is something between pasta and risotto, as everything is chopped very fine.

Jul 17, 2020 · A popular Sri Lankan street food – roti strips cooked with a spicy chicken mixture This is a Sanjeev Kapoor exclusive recipe. Take refined flour in a large bowl, add salt, 2 tsps oil and sufficient water, mix and knead into a soft dough. Divide the dough into equal portions and shape them into balls. Immerse them in a bowl of oil for 5-6 hours.

Discover the vibrant flavors of Sri Lanka with this Kottu Roti recipe! This beloved street food features chopped flatbread stir-fried with a medley of fresh vegetables, savory egg, and tender meat.