Feb 24, 2025 · Mead is one of the oldest alcoholic drinks known to man. It is essentially a wine made from fermented honey and is relatively easy to produce. The three main ingredients are water, honey, and yeast, and with the proper equipment, you can make your own mead at home.

When you mix water and honey together to make mead, it is called Must. The must is what gets transformed into mead by adding yeast to it. The first step in making mead is getting the must made and adding your yeast to the mix and let it sit in a fermenter until complete.

STEP BY STEP BEGINNER'S GUIDE. This will walk you through the steps in making a traditional mead. Use the suggested honey addition listed above to reach your desired sweetness level. CLEAN & SANITIZE.

Feb 9, 2025 · Mead Must is placed in demijohns to ferment into Mead. Must will not ferment if placed in a barrel . If left in any container (other than the demijohn or barrel) for ~11 RL hours, it will turn into Stale Mead Must that can be further fermented into Vinegar .

The three methods for mixing the Must (the Boil method, the Pasteurization method, and the No Heat method) are all accepted and easy to complete, so it is entirely up to the individual as to what method to use.

Must - The name for a mixture of Honey, water and other ingredients. Think of the must as what we start out with. Eventually it turns into Mead. Original Gravity - The initial gravity reading of your must. It is a measure of the density of the must. Water has a gravity of 1.

Beyond traditional meads (aka "Show Meads"), there are sack meads, cysers, pyments, melomels, metheglins, braggots, and many more - more than 50+ at last count! This guide will cover the process for making with a solid traditional mead, meaning just honey and water with no fruit or spice additives.

Making the must is the combining of honey, water, yeast and sometimes other ingredients used to enhance the flavors and color of the mead.

Jul 25, 2020 · Learn how to make homemade mead with this simple mead recipe for beginners! Brew up one gallon of mead, also known as honey wine.

Jun 2, 2016 · Must Make Mead. Beer is made from pitching yeast into wort; Mead is made from pitching yeast into must, the blend of honey and water. To start, we are going to focus on a simple wildflower honey traditional. The recipe is for 5 gallons (19l), but can scale down or up to your preferred batch size. We MUST (ha!) get organized.