A paten or diskos is a small plate, used during the Mass. It is generally used during the liturgy itself, while the reserved sacrament are stored in the tabernacle in a ciborium. Traditional gold chalice and paten inscribed with IHS. In many Western liturgical denominations, the paten is typically either a simple saucer-like plate or a low bowl.

The meaning of PATEN is a plate usually made of precious metal and used to carry the bread at the Eucharist.

Paten.— The eucharistic vessel known as the paten is a small shallow plate or disc of precious metal upon which the element of bread is offered to God at the Offertory of the Mass, and upon which the consecrated Host is again placed after the Fraction.

Paten. A shallow dish or small plate for the bread at the eucharist. The bread is placed on the paten for consecration and distribution. It typically matches the chalice. The paten should be large enough to hold all the wafers or pieces of bread that will be distributed at communion.

The paten is a shallow plate on which the large host rests at times both before and after consecration. It may be of gold or silver, gilt on the concave surface. Originally, a paten was a very large dish, sometimes of metal but often of wood, from which the Eucharist was distributed to the faithful in the days when unleavened bread was in use.

The paten includes a half-length figure of Christ holding a chalice and the Host. He is flanked by the Old Testament figures Abel, offering a lamb, and Melchisedech, clad as a bishop and raising a chalice.

Paten definition: A plate, usually of gold or silver, that is used to hold the host during the celebration of the Eucharist.

A saucerlike dish of the same material as the chalice--gold-plated and consecrated by a bishop or his delegate with holy chrism. It must be large enough to cover...

Mar 17, 2015 · A paten (Greek patane, "plate") is the plate that holds the consecrated bread during communion, in the Christian religion. The use of ordinary bread in ancient celebrations of the Eucharist implies that the paten was originally a real platter of considerable size and weight.

The eucharistic vessel known as the paten is a small shallow plate or disc of precious metal upon which the element of bread is offered to God at the Offertory of the Mass, and upon which the consecrated Host is again placed after the Fraction.