Peameal bacon (also known as cornmeal bacon) is a wet-cured, unsmoked back bacon made from trimmed lean boneless pork loin rolled in cornmeal. It is found mainly in Ontario . Toronto …

Nov 10, 2011 · Peameal is not made with peas anymore. Like most aspects of life, ranging from food to plastic, peameal is being taken over by corn. We make our peameal with dried yellow …

Sep 16, 2022 · Did you know you can make peameal bacon at home? Forget over-salted and over-priced store-bought peameal bacon, and make your own with oodles more flavor at a …

Peameal bacon is a cured boneless pork loin, traditionally coated in dried and ground yellow peas. Today, corn meal is typically used instead of pea meal. It is lean, but when given a quick …

Peameal Bacon is a Canadian treasure that is delicious, lean, and IMHO, something that everyone should try! It’s the perfect breakfast food, goes great with eggs, or in a sandwich and …

Aug 23, 2024 · Peameal bacon is a cured meat product made from the leanest part of the pork loin. It is wet-cured in a brine solution for several days, then rolled in cornmeal and smoked. …

When you want impressive results with minimal effort, oven-roasting a whole peameal bacon roast is the way to go. This cooking method yields incredibly moist, tender pork infused with …

Jun 11, 2024 · In this article, we’ll walk through the simple steps for oven-roasting peameal bacon to crispy-crusted perfection. We’ll also share tips on choosing the right roast, preparing it for …

Peameal bacon stands out as a unique and treasured part of Canadian cuisine. Its distinctive curing process, versatile culinary uses, and cultural significance make it a must-try for anyone …

Feb 1, 2023 · According to Oola, peameal bacon dates back to the early 1900s and it is Davies that is purported to have developed this delicious breakfast staple in modern Canadian …