Feb 3, 2025 · Yakimochi are grilled or pan-fried Japanese glutinous rice cakes. The dried, plain mochi that we use are either round or cut into blocks called kiri mochi (切り餅, also kirimochi). …

Apr 19, 2023 · “Yaki Mochi, a grilled Japanese rice cake, is a savory recipe using Japanese mochi. Sweetened versions of mochi are more common, but this recipe uses Kiri mochi, which is an unsweetened dry rice cake.

Jun 3, 2022 · Learn all about yakimochi in my ultimate guide! Includes recipes for grilled mochi with various flavors (soy sauce, kinako, oreo, and more)!

Learn how to make yaki mochi, a delicious grilled rice cake, with three tasty variations: isobeyaki, kinako, and butter shoyu. A simple, savory, and sweet snack!

Feb 21, 2023 · Yaki mochi is created by grilling or pan-frying mochi with a delightful combination of crispy on the outside and chewy on the inside. Whether you crave savory dipping sauces or sweet toppings, I have the perfect Yaki Mochi recipes.

Mar 19, 2025 · Also known as isobeyaki or yakimochi, these tender grilled Japanese rice cakes come together from scratch with the help of a stand mixer. What Is Traditional Mochi? Cooking sweet glutinous rice in a rice cooker allows you to control the hydration of the rice, which results in evenly cooked grains and more consistent texture.

Dec 11, 2023 · Yaki mochi is an iconic grilled mochi (Japanese rice cake), and the flavor combinations for eating this snack are endless! This is your ultimate guide to yaki mochi from shoyu (soy sauce) sugar, kinako (soybean flour), and butter shoyu.

Feb 26, 2023 · Are you craving a simple and tasty mochi snack? Try Yaki mochi with sweet soy sauce - a crispy and delicious rice cake treat that's easy to make. Learn how to prepare it!

Jan 30, 2014 · Then you get to enjoy the most delightfully textured warm, comforting snack of soft chewy mochi wrapped in crisp salty seaweed. Yakimochi (grilled mochi), seasoned with soy sauce, and wrapped up in seaweed is called Isobeyaki.

Feb 17, 2025 · Yakimochi, also known as “grilled rice cakes,” is a traditional Japanese delicacy that has captured the hearts of food enthusiasts worldwide. Made from glutinous rice, these savory morsels are grilled to perfection, resulting in a …