Dec 18, 2023 · Pizzelle are not just made like waffle cones—they taste like them too! Some pizelle contain anise and have a distinct licorice taste, but these simply taste like a thin, crispy buttery cookie perfumed with delicious almond extract.

Nov 12, 2024 · An easy pizzelle recipe for making beautiful Italian cookies on a pizzelle iron. You can flavor the cookie batter with vanilla or anise. These wafer cookies are light and crispy, and they keep well in an airtight tin.

Dec 4, 2023 · Our classic pizzelle recipe has very simple ingredients: just flour, milk, oil, eggs, sugar and various flavorings. These ingredients are mixed to create a batter, then cooked on a pizzelle iron or cast iron plate that is heated on the stove or …

They are light, simple, and delicious and are a great accompaniment to gelato or sorbet- or on their own, with a platter of ripe summer fruits. Pizzelle can be made several days ahead and kept in a sealed plastic container until serving, though dust with the …

Dec 1, 2023 · Thin and crisp Traditional Pizzelle Recipe (Italian Waffle Cookies) are a family favorite Christmas cookie. Flavored with vanilla and anise, and so easy to make. All you need is a pizzelle maker. This recipe is from the Abruzzo region of Italy and is perfect Italian holiday cookie that is perfect for that afternoon coffee break!

Sep 15, 2024 · This pizzelle recipe stands out because of its simplicity and versatility. While traditional pizzelle are made with a few basic pantry ingredients—flour, sugar, eggs, and butter—this recipe includes helpful tips and tricks to elevate their flavor and texture.

Jul 14, 2022 · This requires a pizzelle iron, similar to a waffle iron in appearance. Makes thin wafer-like cookies with snowflake designs, an Italian tradition for Christmas or anytime.

Nov 28, 2022 · Pizzelle are a simple yet beautiful Italian cookie made with a special pizzelle press. The resulting cookie is sweet and buttery, and keeps well for days.

Dec 6, 2024 · Pizzelle are perfect on their own, but why stop there? Dip them in Italian hot chocolate or dust them with powdered sugar for an extra treat. Pair them with espresso, cappuccino, or a glass of dessert wine for an indulgent Italian moment.