Oct 24, 2020 · A really fragrant and aromatic ginger scallion sauce, that’s super versatile and can be enjoyed in many ways. A versatile Chinese condiment!

Learn how a 2x James Beard Award Winning Chinese Chef cooks this Ginger Scallion Sauce recipe, drawing from over 50 years of experience.

Vietnamese scallion oil, mỡ hành, is a bright, savory sauce or condiment that boosts the flavor of whatever it’s drizzled onto–shrimp, steak, veggies and more.

Jan 18, 2025 · An aromatic and versatile ginger scallion sauce that can be used as a dipping sauce, stir fry sauce, finishing oil, and so much more.

Jan 6, 2017 · The salty, tangy, just-oniony-enough (official culinary term) sauce cuts through the rich and indulgent Bo Ssäm—their last-meal-worthy slow-roasted pork—but is equally sublime drizzled atop ...

Scallion-ginger sauce is usually served alongside soy sauce chicken, bai qie ji (white cut chicken) and roasted meats with rice (commonly called rice boxes) in restaurants in Chinatowns around...

Feb 18, 2025 · Learn how to make ginger scallion sauce, a delicious and aromatic condiment that enhances rice, noodles, stir-fries, and more!

Jul 31, 2024 · It only takes 5 ingredients and comes together in minutes. You’ll want to make double or triple the batch so you can have spoonfuls of this delicious Ginger Scallion Sauce with every meal! Watch the Ginger Scallion Sauce Recipe Video Below!

Peel ginger and cut into small pieces. Press about 1/2-inch piece of ginger in a garlic presser and squeeze ginger juice and small bits into a medium size bowl. Grate another 1/2-inch piece into...

Dec 10, 2024 · Ginger scallion sauce, or ginger scallion oil, is a Chinese condiment that is aromatic and used to accompany many dishes in Chinese cuisine such as Hainanese chicken, …