Some popular dishes that use firm tofu are: tokwa’t baboy, lumpiang sariwa, hot and sour soup, and pork and tofu in oyster sauce. Soft tofu has a softer and more jelly-like texture. It is a good …

Discover more delectable tofu dishes you can try out— from Filipino recipes to fusion ones that show just how versatile this ingredient can be!

Sep 2, 2018 · Crispy Tofu Sisig is a dish composed of deep fried tofu cubes, chopped chili peppers, and onion. It is healthier alternative to traditional pork sisig because it does not use …

Apr 17, 2020 · Ginisang Togue at Tokwa is easy to make and cooks in minutes. This vegetable stir-fry with crisp tofu is a meatless dish you'll feel good serving the whole family. It's nutritious, …

Discover budget-friendly and delicious recipes that will definitely change the way you look at Tofu. Try favorites such as Taho or Tokwa't Baboy.

Mar 1, 2021 · Filipino Crispy Tofu Sisig cooked with an aromatic blend of onions, garlic, peppers, and chiles. This is a hearty vegan take on the Filipino Kapampangan classic! It’s delicious …

Nov 27, 2019 · Enjoy the bold flavors of sisig in vegetarian form! Sizzling Tofu is creamy, spicy, and delicious as an appetizer or main dish. I am in the Philippines now to spend the holidays …

Oct 24, 2021 · This Vegan Tofu Adobo or Adobong Tokwa is a vegan take on the classic Filipino dish, that’s commonly cooked using chicken or pork. This version uses tokwa, which is tofu in …

Sep 11, 2015 · Their sizzling tofu is full of texture, creamy but not cloyingly so with just the right mix of ingredients that combine them in the best way possible. The tofu is masterfully prepared …

Sep 2, 2018 · Sizzling tofu is the answer. It is delicious, simple, and only takes less than 30 minutes to prepare. You can enjoy it as a main dish with rice, or just by itself along with your …